NBT magazine nr5 online editie

VERHOEVEN FAMILY OF COMPANIES BV WWW.VERHOEVENFAMILY.COM The Netherlands - T +31(0)412 630 545 - info@verhoevenfamily.com IT’S NOT A PIECE OF CAKE A helicopter does not make you a pilot, a new kitchen does not make you a good chef. Effective Vacuum Cooling and Baking is not about machines alone. Aligned process technology is required. This is a specialised revolutionary technique resulting in significant improvements to the baking process and its final products, provided that the process technology is adapted and implemented in the right way. The introduction of Vacuum Cooling and Baking in the production process is part of a strategic decision and will pay off. The baking and cooling process saves on time, space and energy, while significantly enhancing the product capacity, quality and stability and extending the shelf-life. We at Vacuum Cooling and Baking Company are the proud world leader in Vacuum Cooling and Baking systems for industrial bakeries. This position has been achieved as a result of combining many years of process technology experience with state-of-the-art techniques. We offer Vacuum Cooling and Baking either as a batch operation or a custom-made, in-line continuous industrial solution we make to bake